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SCHEDULE
Thursday, June 19, 2008
6:00 Welcome Dinner – Barbecue and Jazz Band
Friday, June 20, 2008
8:30-9:00 Introduction
9:00-10:00 Rachel Herz keynote talk on Smell
10:00-10:15 Break
10:15 - 11:45 Session I (Smell)
Session chair: May Lwin
(3 speakers: 20 minute talks + 30 minutes
discussion)
Speakers: Maureen Morrin: "Scent Marketing Research:
An Overview"
Mark Peltier: "The Use of Environmental Aroma and Interior
Design"
Harald Vogt: "Commercial Applications of Scent for
Marketing and Branding Purposes"
Discussant: Chebat
11:45-1:15 Keynote talk and lunch (Roberta Klatzky
on Haptics)
1:15-3:15 Session II (Touch)
(3 speakers: 20 minute talks + 30 minutes
discussion)
Speakers: Joann Peck: "Does Touch Matter?
Insights from Haptic Research in Marketing"
Terry Childers: "Considerations in the Affective Based
Evaluation of Products Through Touch"
Andrea Morales: "That's Disgusting! Understanding the Role
of Disgust and Touch in Consumer Decision
Making"
3:15-3:30 Break
3:30-5:00 Session III – Audition
(3 speakers: 20 minute talks + 30 minutes
discussion)
Session Chair: Joan Meyers-Levy
Speakers: Darren Dahl: "The Impact of Announcer
Speech Characteristics on Consumer Response to Broadcast
Advertising"
Eric Yorkston: "You're not from around here, are you?
The role of spokesperson accent in message
processing"
David Luna: "...And how do you spell that? Consumer
Responses to Brand Names Presented
Auditorily"
6:00 Dinner at Michigan League
Saturday, June 21, 2008
8:00 – 10:00 Session IV (Vision)
(4 speakers: 20 minute talks + 40 minutes
discussion)
Speakers: Priya Raghubir: "Visual Perception: An Overview"
Amitava Chattopadhay & Gerald Gorn: "Differences
and Similarities in Hue Preferences between Chinese
and Caucasians"
Barbara Kahn & Xiaoyan Deng: "Is Your Product on the Right
Side? The Location Effect on Consumer
Responses to Package Design"
Eric Greenleaf: "Does Everything Look Worse in Black and
White? The Role of Monochrome Images
in Consumer Behavior"
Discussant: Raghubir
10:00-10:15 Break
10:15-11:45 Session V (Taste)
(3 speakers: 20 minute talks + 30 minutes
discussion)
Speakers: Aradhna Krishna: "Delicious: An Overview of
Taste and Consumption Research in Marketing
Joey Hoegg: "Branding and Sensory Perception: There
is Some Accounting for Taste"
Pierre Chandon: "Quantity Estimation Biases: Sources,
Effects on Purchase and Consumption,
and Remedies"
Discussant: Chakravarthi
11:45-1:15 Keynote Talk and lunch (Paul Rozin)
1:15-1:30 Break
1:30-3:30 Session VI (The Future)
Break-out session organized by sense
Rooms: Audition - W2762, Smell
- W2754/2746, Touch - W2744/2736,
Vision - W2722/2730, Taste - W2719
3:30-4:30 A Madeleines and Tea Wrap-up
6:00 Dinner at Zanzibar for those staying till
Sunday.
8:30 Cocktails at Aradhna's house
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